Claire Ellis

Egg Plate (Limited Edition)

Regular price $81.05
Unit price

Made for eggs... by eggs! This limited edition plate is made by ex–Attica chef Claire Ellis, who uses discarded eggshells to create fine ceramics. With 12 slots and a parallel form, it's the perfect accompaniment for any kitchen bench.


W200 H150 (mm)

Product Info
Two week turnaround for shipping.

Made In
Brunswick, VIC