Claire Ellis

Egg Plate (Limited Edition)

Regular price $120.00
Unit price
per 

Made for eggs... by eggs! This limited edition plate is made by ex–Attica chef Claire Ellis, who uses discarded eggshells to create fine ceramics. With 12 slots and a parallel form, it's the perfect accompaniment for any kitchen bench.

Editions10

Tax included.

Size
W200 H150 (mm)

Product Info
Two week turnaround for shipping.

Made In
Brunswick, VIC